TITLE: RESTAURANT MANAGER (NOC-60030)
EMPLOYER: 470732 ALBERTA LTD O/A PERRY'S 2 FOR 1 PIZZA & PASTA
English
1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
The employer accepts applications from:
perryspizza2@gmail.com
Secondary (high) school graduation certificate
1 year
Ponoka
Full Time
$25.00 /Per Hour
ENGLISH
2025-06-26
DISJ4563092
2025-12-23
Job detailsSalaOverviewLocation : Strathmore, AB T1P 1B6SalaryWage : 36.00 hourly / 30 hours per weekTerms of employmentEmployment: Permanent employment Full timeSchedule: Early morning, Morning, Day, Evening, WeekendStarts as soon as possiblevacancies1 vacancyLanguagesLanguage EnglishEducationSecondary (high) school graduation certificateor equivalent experienceExperience2 years to less than 3 yearsResponsibilitiesTasksPlan and organize daily operationsSet staff work schedulesTrain staffConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedParticipate in marketing plans and implementationAddress customers' complaints or concernsProvide customer serviceExperience and specializationComputer and technology knowledgeElectronic cash registerMS OfficePoint of sale systemAdditional informationWork conditions and physical capabilitiesFast-paced environmentWork under pressureTight deadlinesRepetitive tasksAttention to detailCombination of sitting, standing, walkingLarge workloadPersonal suitabilityAccurateClient focusDependabilityExcellent oral communicationOrganizedReliabilityTeam player
820 Victoria StreetPrince George, BC V2L 5P1Salary: 20.50 hourly / 30 to 35 hours per weekTerms of employment: Permanent employment/Full timeStarts : As soon as possibleVacancies: 1 vacancyLanguages: EnglishEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsResponsibilitiesTasks: Establish methods to meet work schedulesPrepare budget and cost estimatesAddress customers' complaints or concernsPrepare and submit reportsPrepare food order summaries for chefSupervise and check assembly of traysSupervise and check delivery of food trolleysSupervision: 1 to 2 peopleAdditional informationTransportation/travel information: Public transportation is availableWork conditions and physical capabilities: Fast-paced environmentAttention to detailPersonal suitability: Team playerInitiativeHow to apply: By emailjobsdhillonfoodsservicesltd@outlook.com
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