ExperienceWill trainOn site Work must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasksPlan or adjust routes based on changing conditions, using computer equipment, global positioning systems (GPS) equipment, or other navigation devices, to minimize fuel consumption and carbon emissionsLoad and unload goodsOversee condition of vehicle and inspect tires, lights, brakes, cold storage and other equipmentPerform pre-trip, en route and post-trip inspection and oversee all aspects of vehicleReceive and relay information to central dispatchCredentialsCertificates, licences, memberships, and courses AZ class licenseDZ class licenseExperience and specializationType of trucking and equipmentDump truckTransportation/travel experienceLocalAdditional informationWork conditions and physical capabilitiesPhysically demandingRepetitive tasksBenefitsOther benefitsFree parking availableOther benefits
We are looking for an experienced Administrative Assistant.Job details are as follows:Location of employment: Vernon, BC, V1H 1M3Number of position: 1Job Type: Full time and PermanentStarting date: as soon as possibleSalary : $28.00 per hour, 35 hours per weekExperience: 1 year to less than 2 yearsEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experienceLanguages: EnglishTasks:• Coordinate the flow of information within the team• Open and distribute mail and other materials• Record and prepare minutes of meetings, seminars and conferences• Determine and establish office procedures and routines• Schedule and confirm appointments• Answer telephone and relay telephone calls and messages• Answer electronic enquiries• Respond to employee questions and complaints• Order office supplies and maintain inventory• Greet people and direct them to contacts or service areas• Set up and maintain manual and computerized information filing systems• Type and proofread correspondence, forms and other documents• Perform data entry• Provide customer serviceWork conditions and physical capabilities:• Ability to work independently• Fast-paced environment• Attention to detailPersonal suitability:• Ability to multitask• Excellent oral communication• Flexibility• Judgement• Organized• Team player• Accurate• Reliability• Time management• Adaptability• Dependability• Quick learnerWho can apply to this job?– Anyone who can legally work in Canada can apply for this job– If you are not authorized to work in Canada, please do not apply. The employer will notrespond to your applicationHow to apply:By email: triwayfoodandgas@outlook.com
TasksMinimize hazards at all stages of the food production processTrain staff/workers in job duties, safety procedures and company policiesRecommend personnel actions such as hiring and promotionsPrepare production and other reportsRecommend measures to improve productivity and product qualitySupervise, co-ordinate and schedule (and possibly review) activities of workersEstablish methods to meet work schedules and co-ordinate work activities with other work unitsRequisition or order materials, equipment and suppliesSupervision5-10 peopleAdditional informationWork conditions and physical capabilitiesAbility to work independentlyFast-paced environmentHandling heavy loadsAttention to detailWork under pressurePersonal suitabilityEfficient interpersonal skillsExcellent oral communicationExcellent written communicationJudgementOrganizedTeam player
TITLE: FOOD SERVICE SUPERVISOR (NOC- 62020)EMPLOYER: 1327321 ALBERTA LTD. O/A MASALA AUTHENTIC INDIAN CUISINEJob detailsLocation229 Bear streetBanff, ABT1L 1B1Work locationOn siteSalary36.00 hourly / 35 to 40 hours per weekTerms of employmentPermanent employmentFull timeEvening, Shift, Morning, Day, WeekendStarts as soon as possibleBenefits: Other benefits (FREE MEALS)vacancies1 vacancySourceOverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsOn site Work must be completed at the physical location. There is no option to work remotely.Work settingRestaurantResponsibilitiesTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationEnsure that food and service meet quality control standardsMaintain records of stock, repairs, sales and wastagePrepare and submit reportsEstablish work schedulesSupervision3-4 peopleAdditional informationPersonal suitabilityFlexibilityBenefitsOther benefitsOther benefits (FREE MEALS)Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for newcomers and refugeesProvides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugeesSupport for youthsProvides awareness training to employees to create a welcoming work environment for youthSupport for Indigenous peopleProvides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workersWho can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitHow to applyBy emailmasalaauthentic_banff@outlook.com
TITLE: GENERAL CONSTRUCTION LABOURER (NOC-75110)EMPLOYER: HOMELAND GROUP LTD. O/A HOMELAND GROUP LTD.Job detailsLocation93 MARTINBROOK LINK NECalgary, ABT3J 3N7Work locationOn siteSalary26.00 hourly / 35 to 40 hours per weekTerms of employmentPermanent employmentFull timeEvening, Shift, Morning, Day, Weekend, Overtime availableStarts as soon as possiblevacancies2 vacanciesSourceOverviewLanguagesEnglishEducationNo degree, certificate or diplomaExperienceWill trainOn site Work must be completed at the physical location. There is no option to work remotely.Green job Help - Green job – Help The employer stated that this position is a green job, because it involves tasks and responsibilities contributing to positive environmental outcomes and helping Canada achieve its net-zero target.Work site environmentOutdoorsDustyWork settingVarious locationsResponsibilitiesTasksLoad, unload and transport construction materialsMix, pour and spread materials such as concrete and asphaltHelp medical examiner in chargeAssist in framing houses, erecting walls and building roofsAssist in demolishing buildingsClean and pile salvaged materialsClean up chemical spills and other contaminantsRemove rubble and other debris at construction sitesTend or feed machines or equipment used in constructionMix paint, blend and match colorsAdditional informationWeight handlingUp to 23 kg (50 lbs)Personal suitabilityReliabilityTeam playerEmployment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for newcomers and refugeesProvides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugeesSupport for youthsProvides awareness training to employees to create a welcoming work environment for youthSupport for Indigenous peopleProvides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workersWho can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitHow to applyBy emailhomelandcalgary@yahoo.com
TITLE: COOK (NOC- 63200)EMPLOYER: 2591559 ALBERTA LTD. O/A BLUE GRILLJob detailsLocationOlds, ABT4H 1H3Work locationOn siteSalary18.00 hourly / 35 to 40 hours per weekTerms of employmentPermanent employmentFull timeEvening, Morning, WeekendStarts as soon as possiblevacancies1 vacancySourceOverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsOn site Work must be completed at the physical location. There is no option to work remotely.Work settingRestaurantResponsibilitiesTasksDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodClean kitchen and work areasExperience and specializationCuisine specialtiesCanadianAdditional informationPersonal suitabilityTeam playerEmployment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for newcomers and refugeesProvides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugeesSupport for youthsProvides awareness training to employees to create a welcoming work environment for youthSupport for Indigenous peopleProvides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workersWho can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitHow to applyBy emailbluegrillolds@gmail.com
Cabinetmaker at Kitchen Masters Location - 5330 89 Street NW Edmonton, AB T6E 5P9Salary - 36.00 hourly / 35 hours per weekVacancies- 1 VacancyTerms of employment- Permanent employment, Full timeStart date- As soon as possible. Job RequirementsLanguages- EnglishEducation- Secondary (high) school graduation certificateExperience- 1 year to less than 2 yearsOn site- Work must be completed at the physical location Tasks· Operate woodworking machines, such as power saws, jointers, mortisers and shapers, to cut, shape and form parts and components· Prepare specifications of custom-made cabinets that maximize storage· Study plans, specifications or drawings of articles to be made· Trim joints and fit parts and subassemblies together to form complete unit and reinforce joints· Sand wooden surfaces and apply veneer, stain or polish to finished products; prepare and apply laminated plastics· Repair or restyle wooden furniture, fixtures and related products Work conditions and physical capabilitiesAttention to detail How to applyBy email - jobsatkitchenmastersab@gmail.com
Redcliff Family Foods located at 615 Broadway Ave, East Redcliff, AB T0J 2P0 is looking for full time/ permanent Retail Store Supervisor to be a part of team as soon as possible.No of Positions: 01Language: EnglishSalary: $19.40/hourDuties:Assign sales workers to dutiesEstablish work schedulesSell merchandisePrepare reports on sales volumes, merchandising and personnel mattersResolve issues that may arise, including customer requests, complaints and supply shortagesOrganize and maintain inventorySupervise and co-ordinate activities of workersManage cashRelocation costs covered by employerEligible candidates please email your resume at redclifffamilyfoods@gmail.comJob Requirements:EducationSecondary (high) school graduation certificateExperience7 months to less than 1 year
HIRING!!! • All applicants are welcome (including youth, aboriginals, refugees, newcomers/new immigrants, capable seniors, citizens, and permanent residents). Company Operating Name: Susan’s KitchenEmployment Address: 305 6 Ave SW, Slave Lake, AB T0G 2A4Position Title & # Of Vacancies: Food Service Supervisor (1 Position) Job DetailsTasks: (Please write the exact task/responsibilities that the worker will be doing for you) - Ensure smooth operation of both front-of-house and back-of-house during the shift.- Assign tasks and manage employee breaks.- Maintain a positive, efficient, and professional work environment.- Monitor proper food handling, cleanliness and sanitation practices.- Monitor stock levels of ingredients, supplies and packaging.- Relay important updates between staff and management.- Report any maintenance or equipment issues. Work Conditions and Physical Capabilities: Ability to work independently. Attention to detail. Repetitive tasks. Work with minimal Supervision Personal Suitability: Organized. Team player. Accurate. Reliability. Time management. Accountability. Dependability. Due diligence. Quick learner. Terms of Employment: Indeterminate/Permanent, Full-time, Non-seasonalLanguage of work: EnglishWage: $19.00 per hourHours: 30 to 40 hours per weekSkills RequirementsEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience. Work Experience: Minimum of 2 years experience as Food Service Supervisor is Required. Food Safety Certificate is a must.JOB CONTACT INFORMATION Email Address: claytoncrory@live.ca
