Latest Jobs

Full Time Fresher (less than 1 year)

SERVER – FOOD AND BEVERAGE SERVICES DENNY’S SASKATOON 7418 (NOC-65200)

Restaurant & Cafe 25 Jun 2025 Saskatoon

TITLE: SERVER – FOOD AND BEVERAGE SERVICES DENNY’S SASKATOON 7418 (NOC-65200)EMPLOYER: Denny’s RestaurantsJob detailsLocation310 CIRCLE DRIVE WESTSaskatoon, SKS7L 2Y5Workplace informationOn siteSalary15.00 to 16.00 hourly (To be negotiated) / 35 hours per weekTerms of employmentPermanent employmentFull time, students and part timers are also welcomedDay, Early Morning, Evening, Morning, Night, Overtime, Shift, WeekendStarts as soon as possiblevacancies3 vacanciesSourceOverviewLanguagesEnglishEducationNo degree, certificate or diplomaExperienceWill trainOn site Work must be completed at the physical location. There is no option to work remotely.Work settingRestaurantUrban areaEmployment conditions: Availability Required 24/7 Primarily (10 PM to 8 AM)ResponsibilitiesTasksPrepare and serve specialty food at customers' tablesPresent bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billingsDescribe menu items including daily specials for customersAdvise on menu selectionsDescribe and advise on wine selectionGreet patrons, present menus, make recommendations and answer questions regarding food and beveragesOrder and maintain inventory of wines and wine glasswarePerform sensory evaluation of winesServe food and beveragesTake orders and relay to kitchen and bar staffAdditional informationTransportation/travel informationPublic transportation is availablePersonal suitabilityTeam playerBenefitsOther benefitsBenefits:On cost sharing basis (Group Life Insurance, Extended Health, Dental and Vision Care FOR FULL TIME EMPLOYMENT ONLY).Meals allowance provided.Vacation plan is paid in accordance with Provincial Labour Standards.Uniforms provided for the employee.Discounts at all Sandman Hotels for self, friends and family.Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for newcomers and refugeesProvides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugeesSupport for youthsProvides awareness training to employees to create a welcoming work environment for youthSupport for Indigenous peopleProvides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workersWho can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitHow to applyBy emailrstroeder@dennys.ca

$ 15.00 to 16.00
/ Per Hour
Full Time Fresher (less than 1 year)

SERVER - FOOD AND BEVERAGE SERVICES DENNY’S IDYLWYLD 8640 (NOC-65200)

Restaurant & Cafe 25 Jun 2025 Saskatoon

TITLE:  SERVER - FOOD AND BEVERAGE SERVICES DENNY’S IDYLWYLD 8640 (NOC-65200) EMPLOYER: DENNY’S RESTAURANTSJob detailsLocation3850 IDYLWYLD DR NSaskatoon, SKS7K 3J7Workplace informationOn siteSalary15.00 to 16.00 hourly (To be negotiated) / 35 hours per weekTerms of employmentPermanent employmentFull time, students and part timers are also welcomed Day, Early Morning, Evening, Morning, Night, Overtime, Shift, WeekendStarts as soon as possiblevacancies2 vacanciesSourceOverviewLanguagesEnglishEducationNo degree, certificate or diplomaExperienceWill trainOn site Work must be completed at the physical location. There is no option to work remotely.Work settingRestaurantUrban areaEmployment conditions: Availability Required 24/7 Primarily (10 PM to 8 AM)ResponsibilitiesTasksPrepare and serve specialty food at customers' tablesPresent bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billingsDescribe menu items including daily specials for customersAdvise on menu selectionsDescribe and advise on wine selectionGreet patrons, present menus, make recommendations and answer questions regarding food and beveragesOrder and maintain inventory of wines and wine glasswarePerform sensory evaluation of winesServe food and beveragesTake orders and relay to kitchen and bar staffAdditional informationTransportation/travel informationPublic transportation is availablePersonal suitabilityTeam playerOther benefitsBenefits:On cost sharing basis (Group Life Insurance, Extended Health, Dental and Vision Care FOR FULL TIME EMPLOYMENT ONLY).Meals allowance provided.Vacation plan is paid in accordance with Provincial Labour Standards.Uniforms provided for the employee.Discounts at all Sandman Hotels for self, friends and family.Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for newcomers and refugeesProvides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugeesSupport for youthsProvides awareness training to employees to create a welcoming work environment for youthSupport for Indigenous peopleProvides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workersWho can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitHow to applyBy emailrstroeder@dennys.ca

$ 15.00 to 16.00
/ Per Hour
Full Time 5 years

Sous-chef

Cooks & Kitchen Helpers 25 Jun 2025 Bentley

Job detailsLocation 5025 50 AVENUE, Bentley, AB T0C 0J0Workplace information On siteSalary35.50 hourly / 30 to 32 hours per WeekTerms of employmentPermanent employmentFull timeDay, Evening, Morning, Night, Shift, WeekendStarts as soon as possibleVacancies 1 vacancyOverviewLanguagesEnglish EducationSecondary (high) school graduation certificateExperience5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Work settingRestaurantRanks of chefsSous-chefResponsibilitiesTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and other kitchen staffPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesArrange for equipment purchases and repairsConsult with clients regarding weddings, banquets and specialty functionsPlan menus and ensure food meets quality standardsPrepare dishes for customers with food allergies or intolerancesSupervise activities of sous-chefs, specialist chefs, chefs and cooksTrain staff in preparation, cooking and handling of food Experience and specializationCuisine specialtiesCantonese cuisineCanadian  

$ 35.50
/ Per Hour
Full Time 2 years

Office Manager

Administrative Support 24 Jun 2025 Airdrie

Airdrie - Office ManagerPending Moderator ApprovalVarious locations:328 1 Ave NWAirdrie, , ABT4B 0C4Calgary, , ABT2P 1H2Workplace information:On siteSalary:35.40 hourly / 32 to 40 hours per weekTerms of employment:Permanent employmentFull time, Day, Evening, To be determined, WeekendStarts: As soon as possiblevacancie: 1Languages: EnglishEducation:College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsor equivalent experienceExperience:2 years to less than 3 yearsOn site:Work must be completed at the physical location. There is no option to work remotely.ResponsibilitiesEstablish work priorities and ensure procedures are followed and deadlines are metCarry out administrative activities of establishmentAssist in the preparation of operating budget and maintain inventory and budgetary controlsAssemble data and prepare periodic and special reports, manuals and correspondencePerform data entryOversee and co-ordinate office administrative proceduresOversee payroll administrationAnswer telephone and relay telephone calls and messagesCompile data, statistics and other informationProvide customer serviceManage contractsOrder office supplies and maintain inventoryCoordinate the flow of information within the teamOpen and distribute mail and other materialsArrange for billing for servicesSet up and maintain manual and computerized information filing systemsMaintain and manage digital databaseAnswer electronic enquiriesPerform basic bookkeeping tasksDirect and control daily operationsSchedule and confirm appointmentsExperience and specialization:Computer and technology knowledgeElectronic schedulerAccounting softwareMS ExcelMS OfficeMS WordDatabase softwareAdditional information:Work conditions and physical capabilitiesAbility to work independentlyAttention to detailWork with minimal supervisionPersonal suitability:OrganizedReliabilityAbility to multitaskTime managementTeam playerPositive attitudeAccurateEfficiencyDependabilityClient focusHow to apply:Direct ApplyBy Direct ApplyBy email:seunajayi02@yahoo.comHow-to-apply instructions:Here is what you must include in your application:References attesting experienceCover letterHighest level of education and name of institution where it was completedThis job posting includes screening questions. Please answer the following questions when applying:Are you currently legally able to work in Canada?

$ 35.40
/ Per Hour
Full Time 2 years

PRODUCTION LABOR = FOOD PROCESSING

General Labour 24 Jun 2025 Surrey

We are a fast-growing food manufacturing facility with a high-speed process and packaging line situated in the Lower Mainland, BC. We supply Fresh and Frozen Recipe Meals to major retailers in Canada and the USA. The production worker is required to perform various labour tasks as directed by the production supervisor.JOB DESCRIPTION:1. Placing finished product trays into master cases2. Placing product into retail boxes or folding cartons manually from the conveyor belt3. Palletizing boxes of finished goods, moving them from the line to the pallet4. Transfer finished product pallets to warehouse freezer or cooler5. Bring ingredients or raw materials from the cooler or freezer for sauce cooking purposes6. Check the recipe as outline in a production work order to ensure an accurate amount ofingredients are bringing to the kitchen area for cooking7. Weigh all the raw materials or ingredients as outline in the production work order8. Mix the spices and other ingredients to make the required amount of sauce batch9. Cook the lasagna sauce in the cooking kettle10.Place frozen pasta sheets into the trays manually11.Flattened the master boxes of raw materials or ingredients after they are empty12.Empty the garbage or cardboards into the garbage bin and cardboard compactor by using the cart13.Clean, sanitize the equipment or working areas when needed or require14.Help the line operator in adjusting the equipment, setting up the production line etc.15.Maintain open, accurate communication with other employees, supervisors, QC and management16.Adhere to safe work practices, follow GMPs, Health & Safety, Food Safety & Environmental Standards, maintain sanitary conditions and ensure that product quality is maintained17. Report to management any conditions or practices that adversely affect food safety, food  quality or personnel safety18. Perform other duties as assignedREQUIREMENTS:Working Experience: 2 to 3 yearsAbility to use pallet jack, training will be provided Ability to lift at least 50 lbsMust be flexible with shiftwork and available on weekendsPossesses a positive attitude40 hours per week / 8 hours shiftMust be able to work well in a teamCredentialsCertificates, licences, memberships, and courses•  Forklift Operator Certification•  Food Safety Certificate•  Workplace Hazardous Materials Information System (WHMIS) CertificateExperience and specializationTechnical experience•  HACCP (Hazard Analysis Critical Control Points) knowledgeRegulations knowledge•  Good Manufacturing Practices (GMP)Employment groups Help – Employment groupsThis employer promotes equal employment opportunities for all job applicants, including thoseself-identifying as a member of these groups:Support for persons with disabilitiesSupport for newcomers and refugeesSupport for youthsSupport for VeteransSupport for Indigenous peopleSupport for mature workersSupports for visible minorities Related linksBenefits: Extended Health Benefits  

$ 22
/ Per Hour
Full Time Fresher (less than 1 year)

Painter helper

Construction 24 Jun 2025 Winnipeg

Painter helper - constructionPosted on June 23, 2025 by SAGAR PAINTING & DECORATING LTDJob detailsLocation: Winnipeg, MBWorkplace information: On siteSalary25.05 hourly / 40 hours per weekTerms of employmentPermanent employmentFull timeDay, Evening, Morning, Night, WeekendStarts as soon as possibleVacancies: 1 vacancyOverviewLanguagesEnglishEducationNo degree, certificate or diplomaExperienceWill trainOn siteWork must be completed at the physical location. There is no option to work remotely.Work settingVarious locationsResponsibilitiesTasksLoad, unload and transport construction materialsMix, pour and spread materials such as concrete and asphaltPerform routine maintenance workClean up chemical spills and other contaminantsTend or feed machines or equipment used in constructionAdditional informationWork conditions and physical capabilitiesFast-paced environmentWork under pressurePhysically demandingTight deadlinesRepetitive tasksHandling heavy loadsAttention to detailWeight handlingUp to 23 kg (50 lbs)Own tools/equipmentSteel-toed safety bootsPersonal suitabilityAccurateDependabilityEfficient interpersonal skillsFlexibilityReliabilityHardworkingWho can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitHow to applyBy emailsagardecoratingltd@outlook.com

$ 25.05
/ Per Hour